Food Name	Protein	View Nutrition Facts
Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw	23.3G	View
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	23.3G	View
Game meat, beefalo, composite of cuts, raw	23.3G	View
Chicken, cornish game hens, meat only, cooked, roasted	23.3G	View
Pork, fresh, shoulder, whole, separable lean and fat, cooked, roasted	23.28G	View
Nuts, mixed nuts, dry roasted, with peanuts, salt added, PLANTERS pistachio blend	23.28G	View
Chicken, ground, crumbles, cooked, pan-browned	23.28G	View
Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, select, raw	23.28G	View
Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	23.27G	View
Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	23.27G	View
Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	23.26G	View
Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed	23.26G	View
Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted	23.26G	View
Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, choice, raw	23.26G	View
Chicken, roasting, dark meat, meat only, cooked, roasted	23.25G	View
Beef, round, eye of round steak, boneless separable lean and fat, trimmed to 0" fat, choice, raw	23.24G	View
Cheese, brick	23.24G	View
Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, raw	23.23G	View
Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked	23.23G	View
Fast Foods, Fried Chicken, Thigh, meat only, skin and breading removed	23.21G	View
Food name	Action