Food Name	Protein	View Nutrition Facts
Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw	21.38G	View
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, raw	21.36G	View
Pork, fresh, loin, blade (chops or roasts), boneless, separable lean only, raw	21.35G	View
Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, raw	21.34G	View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, choice, raw	21.34G	View
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw	21.34G	View
Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, choice, raw	21.34G	View
Fish, pout, ocean, cooked, dry heat	21.33G	View
Beef, New Zealand, imported, ribs prepared, raw	21.31G	View
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, raw	21.31G	View
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, select, raw	21.3G	View
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw	21.3G	View
Beef, New Zealand, imported, flat, separable lean only, raw	21.3G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw	21.29G	View
Beef, New Zealand, imported, bolar blade, separable lean and fat, raw	21.29G	View
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw	21.29G	View
Chicken, meatless, breaded, fried	21.28G	View
Turkey, whole, back, meat only, raw	21.28G	View
Turkey, whole, dark meat, meat only, raw	21.28G	View
Pork, cured, ham and water product, rump, bone-in, separable lean only, heated, roasted	21.28G	View
Food name	Action