Food Name	Serine	View Nutrition Facts
Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised	1.243G	View
Peanuts, virginia, raw	1.241G	View
Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled	1.241G	View
Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled	1.241G	View
Game meat, deer, shoulder clod, separable lean only, cooked, braised	1.239G	View
Pork, fresh, loin, sirloin (roasts), boneless, separable lean and fat, cooked, roasted	1.237G	View
Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised	1.237G	View
Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	1.237G	View
Peanuts, valencia, raw	1.236G	View
Winged beans, mature seeds, raw	1.235G	View
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised	1.234G	View
Chicken, broiler, rotisserie, BBQ, drumstick, meat only	1.234G	View
Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried	1.234G	View
Turkey, all classes, leg, meat and skin, cooked, roasted	1.233G	View
Pork, fresh, loin, tenderloin, separable lean and fat, cooked, broiled	1.233G	View
Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	1.232G	View
Turkey, ground, fat free, patties, broiled	1.232G	View
Pork, fresh, variety meats and by-products, spleen, cooked, braised	1.232G	View
Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised	1.232G	View
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled	1.23G	View
Food name	Action