Food Name	Tryptophan	View Nutrition Facts
Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted	0.321G	View
Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded	0.321G	View
Cheese, goat, hard type	0.321G	View
Pork, fresh, loin, center loin (roasts), bone-in, separable lean and fat, cooked, roasted	0.321G	View
Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted	0.321G	View
Chicken, broilers or fryers, drumstick, meat only, cooked, stewed	0.321G	View
Turkey, drumstick, from whole bird, meat only, roasted	0.321G	View
Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised	0.321G	View
Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled	0.321G	View
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled	0.321G	View
Turkey, whole, wing, meat only, cooked, roasted	0.321G	View
Cheese, cheddar, sharp, sliced	0.321G	View
Pork, fresh, loin, center rib (roasts), bone-in, separable lean and fat, cooked, roasted	0.321G	View
Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, broiled	0.321G	View
Turkey, all classes, light meat, cooked, roasted	0.321G	View
Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled	0.32G	View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, cooked	0.32G	View
Chicken, broilers or fryers, dark meat, meat only, cooked, roasted	0.32G	View
Fish, Salmon, Chum, raw (Alaska Native)	0.32G	View
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled	0.32G	View
Food name	Action