Chicken, roasting, meat only, cooked, roasted
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0.292G
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Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
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0.292G
|
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Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, raw
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0.292G
|
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Lamb, variety meats and by-products, pancreas, cooked, braised
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0.292G
|
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Pork, fresh, loin, country-style ribs, separable lean only, cooked, braised
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0.292G
|
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Pork, ground, 72% lean / 28% fat, cooked, pan-broiled
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0.292G
|
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Turkey, whole, meat and skin, cooked, roasted
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0.291G
|
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Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised
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0.291G
|
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Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled
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0.291G
|
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Chicken, stewing, giblets, cooked, simmered
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0.291G
|
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Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, select, cooked, broiled
|
0.291G
|
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Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, choice, cooked
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0.291G
|
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Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
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0.291G
|
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Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, select, cooked
|
0.291G
|
View
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Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled
|
0.291G
|
View
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Beef, New Zealand, imported, cube roll, separable lean and fat, cooked, fast roasted
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0.291G
|
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Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
|
0.291G
|
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Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean only, cooked, fast fried
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0.291G
|
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Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted
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0.291G
|
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Fish, sheepshead, cooked, dry heat
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0.291G
|
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