Food filtered by Tryptophan Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Tryptophan View Nutrition Facts
Salami, Italian, pork 0.253G View
Beef composite, separable lean only, trimmed to 1/8" fat, choice, cooked 0.252G View
Beans, black turtle, mature seeds, raw 0.252G View
Turkey, drumstick, from whole bird, meat only, raw 0.252G View
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter 0.252G View
Fish, drum, freshwater, cooked, dry heat 0.252G View
Nuts, mixed nuts, oil roasted, without peanuts, with salt added 0.252G View
Nuts, mixed nuts, oil roasted, without peanuts, without salt added 0.252G View
Turkey, whole, breast, meat only, raw 0.252G View
Turkey, whole, light meat, raw 0.252G View
Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, raw 0.252G View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 0.252G View
Winged bean tuber, raw 0.252G View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted 0.252G View
Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, choice, raw 0.252G View
Turkey, whole, wing, meat only, raw 0.252G View
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, cooked, broiled 0.251G View
Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, roasted 0.251G View
Beef, Australian, imported, grass-fed, loin, top sirloin cap-off steak/roast, boneless, separable lean only, raw 0.251G View
Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted 0.251G View
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