Fish, burbot, raw
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0.216G
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Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
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0.216G
|
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Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, choice, raw
|
0.216G
|
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Beef, New Zealand, imported, hind shin, separable lean and fat, raw
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0.216G
|
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Pork, fresh, loin, sirloin (chops or roasts), bone-in, separable lean and fat, raw
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0.216G
|
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Beef, New Zealand, imported, flat, separable lean and fat, raw
|
0.216G
|
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Fish, pike, northern, raw
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0.216G
|
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Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw
|
0.216G
|
View
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Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
|
0.216G
|
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Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw
|
0.216G
|
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Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw
|
0.216G
|
View
|
Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw
|
0.216G
|
View
|
Fish, mackerel, spanish, raw
|
0.216G
|
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Cheese, mexican, queso anejo
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0.215G
|
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Beef, New Zealand, imported, flank, separable lean only, raw
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0.215G
|
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Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, select, raw
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0.215G
|
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Pork, fresh, enhanced, loin, tenderloin, separable lean only, raw
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0.215G
|
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Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw
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0.215G
|
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Luxury loaf, pork
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0.215G
|
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Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw
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0.215G
|
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