Food Name	Tryptophan	View Nutrition Facts
Fish, ling, raw	0.213G	View
Pork, fresh, variety meats and by-products, kidneys, raw	0.213G	View
Beef, rib, shortribs, separable lean only, choice, raw	0.213G	View
Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw	0.213G	View
Turkey, ground, 93% lean, 7% fat, raw	0.213G	View
Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, unheated	0.213G	View
Chicken, capons, meat and skin, raw	0.213G	View
Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, prime, raw	0.213G	View
Pork, cured, ham with natural juices, rump, bone-in, separable lean only, unheated	0.213G	View
Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw	0.213G	View
Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw	0.212G	View
Veal, leg (top round), separable lean and fat, raw	0.212G	View
Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled	0.212G	View
Fish, shark, mixed species, cooked, batter-dipped and fried	0.212G	View
Mollusks, oyster, Pacific, cooked, moist heat	0.212G	View
Lamb, variety meats and by-products, kidneys, raw	0.212G	View
Fish, salmon, pink, canned, total can contents	0.212G	View
Pork, cured, ham with natural juices, spiral slice, meat only, boneless, separable lean only, heated, roasted	0.212G	View
Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	0.212G	View
Pigeon peas (red gram), mature seeds, raw	0.212G	View
Food name	Action