Food Name	Tyrosine	View Nutrition Facts
Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw	0.624G	View
POPEYES, Fried Chicken, Mild, Wing, meat and skin with breading	0.624G	View
Turkey, retail parts, thigh, meat and skin, raw	0.624G	View
Fish, catfish, channel, wild, cooked, dry heat	0.624G	View
Fish, pompano, florida, raw	0.624G	View
Lamb, New Zealand, imported, neck chops, separable lean and fat, raw	0.624G	View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, raw	0.623G	View
Fish, eel, mixed species, raw	0.623G	View
Beef, New Zealand, imported, variety meats and by-products, heart, raw	0.623G	View
Fish, catfish, channel, cooked, breaded and fried	0.622G	View
Fish, halibut, greenland, cooked, dry heat	0.622G	View
Fish, sea bass, mixed species, raw	0.622G	View
Wild rice, raw	0.622G	View
Beef, New Zealand, imported, striploin, separable lean and fat, raw	0.622G	View
Fish, croaker, Atlantic, cooked, breaded and fried	0.621G	View
Lamb, variety meats and by-products, brain, cooked, pan-fried	0.621G	View
Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, raw	0.621G	View
Emu, top loin, cooked, broiled	0.62G	View
Beans, yellow, mature seeds, raw	0.62G	View
Turkey, whole, meat only, with added solution, raw	0.62G	View
Food name	Action