Food Name	Tyrosine	View Nutrition Facts
Cheese, cottage, creamed, large or small curd	0.604G	View
Chicken, ground, raw	0.604G	View
Veal, variety meats and by-products, kidneys, raw	0.604G	View
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw	0.603G	View
Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil	0.603G	View
Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, unheated	0.603G	View
Chicken, capons, meat and skin and giblets and neck, raw	0.603G	View
Chicken, broiler, rotisserie, BBQ, wing, meat and skin	0.603G	View
Turkey, retail parts, wing, meat and skin, raw	0.603G	View
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	0.603G	View
Fish, carp, raw	0.602G	View
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, raw	0.602G	View
Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, raw	0.602G	View
Ham, smoked, extra lean, low sodium	0.601G	View
Veal, rib, separable lean and fat, raw	0.601G	View
Crustaceans, crab, blue, raw	0.601G	View
Fish, cod, Atlantic, raw	0.601G	View
Chicken, dark meat, drumstick, meat and skin, with added solution, raw	0.601G	View
Spearmint, dried	0.6G	View
Beef, Australian, imported, Wagyu, loin, top loin steak/roast, boneless, separable lean only, Aust. marble score 9, raw	0.6G	View
Food name	Action