Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked
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1.19G
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Goose, domesticated, meat only, raw
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1.19G
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Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, select, raw
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1.189G
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Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
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1.188G
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Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
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1.187G
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Cheese, pasteurized process, American, fortified with vitamin D
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1.187G
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Cheese, pasteurized process, American, without added vitamin D
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1.187G
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Fish, herring, Atlantic, cooked, dry heat
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1.187G
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Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, roasted
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1.187G
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Veal, variety meats and by-products, tongue, cooked, braised
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1.186G
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Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, raw
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1.185G
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Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw
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1.185G
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Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, raw
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1.185G
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Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw
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1.185G
|
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Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted
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1.185G
|
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Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked
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1.185G
|
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Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled
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1.184G
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Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean only, raw
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1.183G
|
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Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled
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1.183G
|
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Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw
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1.182G
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