Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, select, cooked, broiled
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2.27UG
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Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled
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2.27UG
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Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled
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2.27UG
|
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Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled
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2.27UG
|
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Cheese, mexican, queso cotija
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2.26UG
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Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted
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2.26UG
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Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
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2.26UG
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Emu, inside drum, raw
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2.26UG
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Beef, New Zealand, imported, chuck eye roll, separable lean only, raw
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2.26UG
|
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Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised
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2.26UG
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Beef, ground, 97% lean meat / 3% fat, raw
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2.26UG
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Cheese, parmesan, dry grated, reduced fat
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2.26UG
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Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled
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2.25UG
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Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
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2.25UG
|
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Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean only, cooked, fast fried
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2.25UG
|
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Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
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2.25UG
|
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Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, select, cooked, braised
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2.25UG
|
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Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, grilled
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2.25UG
|
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Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry
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2.25UG
|
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Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, raw
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2.25UG
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