Food Name	Arginine	View Nutrition Facts
Beef, New Zealand, imported, bolar blade, separable lean only, raw	1.453G	View
Pork, cured, ham with natural juices, rump, bone-in, separable lean only, unheated	1.453G	View
Pork, Shoulder breast, boneless, separable lean and fat, raw	1.453G	View
Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, choice, raw	1.452G	View
Goose, domesticated, meat only, raw	1.452G	View
Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled	1.452G	View
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked	1.451G	View
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled	1.451G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw	1.45G	View
Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled	1.45G	View
Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean only, raw	1.45G	View
Pork, cured, ham, whole, separable lean only, unheated	1.449G	View
Pork, fresh, loin, sirloin (chops or roasts), boneless, separable lean and fat, raw	1.449G	View
Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw	1.449G	View
Fish, salmon, pink, canned, drained solids	1.449G	View
Fish, roughy, orange, cooked, dry heat	1.448G	View
Fish, scup, cooked, dry heat	1.448G	View
Chicken, dark meat, thigh, meat and skin, with added solution, cooked, braised	1.448G	View
Fish, bass, freshwater, mixed species, cooked, dry heat	1.447G	View
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, select, raw	1.447G	View
Food name	Action