Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled
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2.687G
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Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised
|
2.686G
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Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted
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2.683G
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Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled
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2.681G
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Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, grilled
|
2.681G
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Fish, salmon, red, canned, bones removed (Alaska Native)
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2.68G
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Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled
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2.68G
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Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, all grades, cooked, broiled
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2.679G
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Game meat, buffalo, water, cooked, roasted
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2.676G
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Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled
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2.675G
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Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
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2.675G
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Pork, fresh, loin, center loin (roasts), bone-in, separable lean only, cooked, roasted
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2.674G
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Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted
|
2.674G
|
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Beef, round, full cut, separable lean only, trimmed to 1/4" fat, select, cooked, broiled
|
2.673G
|
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Pork, fresh, loin, center rib (roasts), boneless, separable lean only, cooked, roasted
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2.672G
|
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Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
|
2.672G
|
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Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled
|
2.672G
|
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Ostrich, outside strip, cooked
|
2.67G
|
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Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled
|
2.67G
|
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Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled
|
2.669G
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