Food filtered by Aspartic acid Nutrients

Food filtered by Aspartic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Aspartic acid View Nutrition Facts
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled 2.656G View
Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised 2.655G View
Pork, fresh, loin, whole, separable lean only, cooked, roasted 2.655G View
Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised 2.654G View
Beef, cured, corned beef, canned 2.653G View
Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised 2.651G View
Beef, ground, 97% lean meat / 3% fat, crumbles, cooked, pan-browned 2.651G View
Fish, salmon, coho (silver), raw (Alaska Native) 2.65G View
Pork, fresh, loin, whole, separable lean only, cooked, broiled 2.65G View
Pork, fresh, loin, whole, separable lean only, cooked, braised 2.65G View
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 2.649G View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled 2.648G View
Turkey, Ground, cooked 2.647G View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled 2.645G View
Fish, salmon, chum, cooked, dry heat 2.644G View
Beans, great northern, mature seeds, raw (Includes foods for USDA's Food Distribution Program) 2.644G View
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled 2.643G View
Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled 2.643G View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled 2.642G View
Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised 2.639G View
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