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Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw
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2.173G
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Veal, shoulder, blade, separable lean and fat, cooked, roasted
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2.17G
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Veal, sirloin, separable lean and fat, cooked, roasted
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2.169G
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View
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Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
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2.168G
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View
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Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
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2.166G
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View
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Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
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2.163G
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Snacks, oriental mix, rice-based
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2.161G
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Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, raw
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2.16G
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Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked
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2.159G
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Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter
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2.158G
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Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, all grades, raw
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2.158G
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View
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Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked
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2.158G
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View
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Turkey, whole, breast, meat only, cooked, roasted
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2.156G
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View
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Turkey from whole, light meat, meat only, with added solution, cooked, roasted
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2.156G
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Chicken, ground, crumbles, cooked, pan-browned
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2.156G
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View
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Turkey, wing, from whole bird, meat only, with added solution, roasted
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2.156G
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Chicken, broilers or fryers, leg, meat and skin, cooked, stewed
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2.155G
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View
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Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw
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2.154G
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View
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Seeds, sunflower seed kernels, oil roasted, with salt added
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2.153G
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Pheasant, leg, meat only, raw
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2.153G
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View
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