Food filtered by Glutamic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glutamic acid View Nutrition Facts
Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled 4.212G View
Fish, tuna, skipjack, fresh, cooked, dry heat 4.21G View
Beef, New Zealand, imported, rump centre, separable lean only, cooked, fast fried 4.207G View
Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised 4.206G View
Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw 4.206G View
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw 4.206G View
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 4.205G View
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled 4.204G View
Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, cooked 4.204G View
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 4.203G View
Veal, variety meats and by-products, heart, cooked, braised 4.203G View
Chicken, broilers or fryers, drumstick, rotisserie, original seasoning, meat only, cooked 4.203G View
Beef, New Zealand, imported, flank, separable lean and fat, cooked, braised 4.201G View
Wheat flours, bread, unenriched 4.198G View
Wheat flour, white, bread, enriched 4.198G View
Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled 4.197G View
Beef, flank, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled 4.197G View
Beef, New Zealand, imported, cube roll, separable lean only, cooked, fast roasted 4.197G View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 4.196G View
Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled 4.196G View
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