Food filtered by Glycine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glycine View Nutrition Facts
Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised 1.401G View
Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, roasted 1.4G View
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised 1.399G View
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, cooked 1.399G View
Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, cooked, grilled 1.399G View
Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, broiled 1.399G View
Fish, tuna, light, canned in oil, drained solids 1.398G View
Beef, chuck, clod steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised 1.398G View
Fish, tuna, light, canned in oil, without salt, drained solids 1.398G View
Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw 1.396G View
Pork, fresh, leg (ham), whole, separable lean only, cooked, roasted 1.396G View
Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised 1.396G View
Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, all grades, raw 1.395G View
Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised 1.395G View
Chicken, broilers or fryers, leg, meat only, cooked, fried 1.393G View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised 1.393G View
Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, choice, raw 1.393G View
Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, cooked, grilled 1.392G View
Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled 1.392G View
Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled 1.391G View
Food nameAction