Luncheon sausage, pork and beef
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1.203G
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Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
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1.203G
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Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, cooked, pan-broiled
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1.202G
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Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
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1.202G
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Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked
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1.202G
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Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, braised
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1.2G
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Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
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1.2G
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Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, broiled
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1.2G
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Pork, fresh, loin, sirloin (roasts), bone-in, separable lean and fat, cooked, roasted
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1.2G
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Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised
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1.199G
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Chicken, broilers or fryers, leg, meat and skin, cooked, roasted
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1.198G
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Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled
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1.198G
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Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked
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1.198G
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Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised
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1.197G
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Pork, fresh, loin, blade (roasts), boneless, separable lean and fat, cooked, roasted
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1.197G
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Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, select, raw
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1.197G
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Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw
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1.197G
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Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted
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1.197G
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Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked
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1.197G
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Fish, pollock, Atlantic, cooked, dry heat
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1.196G
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