Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted
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0.793G
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Chicken, stewing, meat and skin, cooked, stewed
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0.793G
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Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, raw
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0.793G
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Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled
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0.792G
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Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw
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0.792G
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Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted
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0.792G
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Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour
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0.791G
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Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, choice, raw
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0.791G
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Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted
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0.791G
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Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw
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0.791G
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Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, all grades, raw
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0.79G
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Winged beans, mature seeds, raw
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0.79G
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Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution, raw
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0.79G
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Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
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0.79G
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Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
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0.79G
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Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
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0.789G
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Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
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0.788G
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Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
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0.788G
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Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted
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0.788G
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Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled
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0.788G
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