Food Name	Histidine	View Nutrition Facts
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled	0.782G	View
Pork, cured, ham and water product, rump, bone-in, separable lean only, unheated	0.781G	View
Pork, fresh, shoulder, whole, separable lean only, raw	0.781G	View
Fish, tuna, white, canned in oil, without salt, drained solids	0.781G	View
Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled	0.781G	View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, choice, cooked, roasted	0.781G	View
Fish, tuna, white, canned in oil, drained solids	0.781G	View
Beef, New Zealand, imported, rump centre, separable lean and fat, raw	0.78G	View
Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted	0.78G	View
Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat only, cooked	0.78G	View
Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted	0.78G	View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted	0.78G	View
Seeds, pumpkin and squash seed kernels, dried	0.78G	View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted	0.779G	View
Beef, plate, outside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled	0.779G	View
Turkey, whole, light meat, meat and skin, cooked, roasted	0.778G	View
Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean and fat, raw	0.778G	View
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled	0.778G	View
Turkey, all classes, back, meat and skin, cooked, roasted	0.778G	View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled	0.778G	View
Food name	Action