Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw
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0.778G
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Fish, roe, mixed species, cooked, dry heat
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0.778G
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Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked
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0.777G
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Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked
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0.777G
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Chicken, roasting, meat only, cooked, roasted
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0.776G
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Chicken, broilers or fryers, thigh, meat only, cooked, stewed
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0.776G
|
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Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, raw
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0.775G
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Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
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0.775G
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Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked
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0.775G
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Seeds, watermelon seed kernels, dried
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0.775G
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Fish, milkfish, cooked, dry heat
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0.775G
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Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
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0.774G
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Pork, cured, ham -- water added, whole, boneless, separable lean and fat, heated, roasted
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0.774G
|
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Pigeon peas (red gram), mature seeds, raw
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0.774G
|
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Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean and fat, raw
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0.774G
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Fish, snapper, mixed species, cooked, dry heat
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0.774G
|
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Game meat, bison, chuck, shoulder clod, separable lean only, raw
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0.774G
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Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed
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0.774G
|
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Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked
|
0.774G
|
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Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
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0.774G
|
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