Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised
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1.395G
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Ostrich, inside strip, cooked
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1.395G
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Veal, variety meats and by-products, heart, cooked, braised
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1.395G
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Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
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1.395G
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Beef, round, top round steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled
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1.395G
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Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
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1.394G
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Beef, New Zealand, imported, bolar blade, separable lean only, cooked, fast roasted
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1.394G
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Veal, leg (top round), separable lean only, cooked, pan-fried, breaded
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1.394G
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Veal, breast, point half, boneless, separable lean and fat, cooked, braised
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1.391G
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Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised
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1.39G
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Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled
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1.39G
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Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour
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1.39G
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Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled
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1.39G
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Pork, fresh, loin, tenderloin, separable lean and fat, cooked, broiled
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1.39G
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Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, pan-fried
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1.39G
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Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
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1.39G
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Cheese, low fat, cheddar or colby
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1.389G
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Cheese, low-sodium, cheddar or colby
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1.389G
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Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
|
1.389G
|
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Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised
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1.388G
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