Food Name	Isoleucine	View Nutrition Facts
Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted	1.38G	View
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, cooked	1.38G	View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, all grades, cooked	1.38G	View
Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, broiled	1.379G	View
Game meat, rabbit, domesticated, composite of cuts, cooked, roasted	1.379G	View
Ostrich, inside leg, cooked	1.378G	View
Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised	1.378G	View
Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled	1.378G	View
Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled	1.378G	View
Fish, tuna, fresh, bluefin, cooked, dry heat	1.378G	View
Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled	1.377G	View
Pork, fresh, leg (ham), whole, separable lean only, cooked, roasted	1.377G	View
Beef, plate, inside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled	1.377G	View
Veal, foreshank, osso buco, separable lean and fat, cooked, braised	1.376G	View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised	1.376G	View
Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, braised	1.375G	View
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised	1.375G	View
Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised	1.373G	View
Snacks, pork skins, barbecue-flavor	1.373G	View
Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised	1.371G	View
Food name	Action