Food Name	Isoleucine	View Nutrition Facts
Chicken, broilers or fryers, leg, meat only, cooked, stewed	1.387G	View
Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled	1.387G	View
Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled	1.386G	View
Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted	1.385G	View
Chicken, broiler or fryers, breast, skinless, boneless, meat only, with added solution, cooked, braised	1.385G	View
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised	1.384G	View
Cheese, fontina	1.384G	View
Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled	1.384G	View
Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, roasted	1.383G	View
Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, roasted	1.383G	View
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, braised	1.383G	View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised	1.382G	View
Snacks, pork skins, plain	1.382G	View
Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted	1.382G	View
Veal, leg (top round), separable lean only, cooked, roasted	1.382G	View
Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled	1.382G	View
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, grilled	1.381G	View
Beef, New Zealand, imported, flat, separable lean only, cooked, braised	1.381G	View
Veal, loin, chop, separable lean and fat, cooked, grilled	1.381G	View
Elk, free range, ground, cooked patties (Shoshone Bannock)	1.38G	View
Food name	Action