Food Name	Isoleucine	View Nutrition Facts
Beef, New Zealand, imported, cube roll, separable lean and fat, cooked, fast roasted	1.155G	View
Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	1.155G	View
Lamb, New Zealand, imported, liver, cooked, soaked and fried	1.155G	View
Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, pan-fried	1.155G	View
Beef, ground, 90% lean meat / 10% fat, patty, cooked, broiled	1.154G	View
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, raw	1.153G	View
Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, choice, raw	1.153G	View
Beef, top loin petite roast/filet, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw	1.153G	View
Beef, ground, 97% lean meat /3% fat, patty, cooked, pan-broiled	1.153G	View
Lamb, Australian, imported, fresh, shoulder ,blade, separable lean only, trimmed to 1/8" fat, cooked, broiled	1.152G	View
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled	1.151G	View
Pork, fresh, loin, blade (roasts), bone-in, separable lean and fat, cooked, roasted	1.15G	View
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled	1.15G	View
Chicken, broilers or fryers, leg, meat and skin, cooked, roasted	1.149G	View
Fish, trout, rainbow, farmed, cooked, dry heat	1.148G	View
Fish, pollock, Atlantic, cooked, dry heat	1.148G	View
Game meat, bison, ground, cooked, pan-broiled	1.147G	View
Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled	1.147G	View
Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted	1.147G	View
Game meat, muskrat, cooked, roasted	1.146G	View
Food name	Action