Beef, ground, 95% lean meat / 5% fat, patty, cooked, pan-broiled
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1.142G
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Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, choice, raw
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1.141G
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Fish, burbot, cooked, dry heat
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1.141G
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Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, choice, raw
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1.141G
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Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked
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1.14G
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Seeds, sunflower seed kernels, dried
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1.139G
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Mothbeans, mature seeds, raw
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1.138G
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Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled
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1.138G
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Fish, pike, northern, cooked, dry heat
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1.138G
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Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter
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1.137G
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Cheese, brick
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1.137G
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Pork, fresh, variety meats and by-products, heart, cooked, braised
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1.137G
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Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled
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1.136G
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Chicken, dark meat, thigh, meat only, with added solution, cooked, roasted
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1.136G
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Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
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1.135G
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Cheese, mozzarella, whole milk
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1.135G
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Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled
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1.134G
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Pork, fresh, shoulder, blade, boston (roasts), separable lean only, cooked, roasted
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1.134G
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Fish, sardine, Atlantic, canned in oil, drained solids with bone
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1.134G
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Pork, cured, ham with natural juices, shank, bone-in, separable lean only, unheated
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1.133G
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