Food filtered by Isoleucine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Isoleucine View Nutrition Facts
Beef, ground, 95% lean meat / 5% fat, patty, cooked, pan-broiled 1.142G View
Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, choice, raw 1.141G View
Fish, burbot, cooked, dry heat 1.141G View
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, choice, raw 1.141G View
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked 1.14G View
Seeds, sunflower seed kernels, dried 1.139G View
Mothbeans, mature seeds, raw 1.138G View
Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled 1.138G View
Fish, pike, northern, cooked, dry heat 1.138G View
Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter 1.137G View
Cheese, brick 1.137G View
Pork, fresh, variety meats and by-products, heart, cooked, braised 1.137G View
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled 1.136G View
Chicken, dark meat, thigh, meat only, with added solution, cooked, roasted 1.136G View
Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 1.135G View
Cheese, mozzarella, whole milk 1.135G View
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 1.134G View
Pork, fresh, shoulder, blade, boston (roasts), separable lean only, cooked, roasted 1.134G View
Fish, sardine, Atlantic, canned in oil, drained solids with bone 1.134G View
Pork, cured, ham with natural juices, shank, bone-in, separable lean only, unheated 1.133G View
Food nameAction