Food Name	Isoleucine	View Nutrition Facts
Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, raw	1.133G	View
Fish, herring, Atlantic, kippered	1.133G	View
Game meat, deer, ground, cooked, pan-broiled	1.133G	View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled	1.133G	View
Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted	1.132G	View
Beef, New Zealand, imported, ribs prepared, cooked, fast roasted	1.132G	View
Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, cooked, slow roasted	1.132G	View
Beef, ground, 93% lean meat /7% fat, patty, cooked, pan-broiled	1.131G	View
Fish, pike, walleye, cooked, dry heat	1.131G	View
Chicken, broilers or fryers, meat only, raw	1.13G	View
Fish, salmon, sockeye, canned, drained solids	1.13G	View
Beef, ground, 75% lean meat / 25% fat, patty, cooked, broiled	1.13G	View
Lamb, New Zealand, imported, frozen, loin, separable lean and fat, cooked, broiled	1.13G	View
Lima beans, large, mature seeds, raw	1.129G	View
Beef, ground, 70% lean meat / 30% fat, crumbles, cooked, pan-browned	1.129G	View
Beef, loin, top sirloin petite roast/filet, boneless, separable lean only, trimmed to 0" fat, choice, raw	1.128G	View
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	1.128G	View
Fish, whitefish, mixed species, cooked, dry heat	1.128G	View
Fish, tilefish, cooked, dry heat	1.128G	View
Game meat, antelope, cooked, roasted	1.126G	View
Food name	Action