Food Name	Lysine	View Nutrition Facts
Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, select, cooked, broiled	2.44G	View
Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broiled	2.44G	View
Beef, ground, 97% lean meat / 3% fat, crumbles, cooked, pan-browned	2.439G	View
Fish, tuna, white, canned in oil, drained solids	2.437G	View
Fish, tuna, white, canned in oil, without salt, drained solids	2.437G	View
Pork, fresh, loin, whole, separable lean and fat, cooked, braised	2.436G	View
Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted	2.435G	View
Lamb, New Zealand, imported, flap, boneless, separable lean only, cooked, braised	2.435G	View
Game meat, deer, tenderloin, separable lean only, cooked, broiled	2.434G	View
Beef, New Zealand, imported, flank, separable lean only, cooked, braised	2.434G	View
Beef, round, full cut, separable lean only, trimmed to 1/4" fat, select, cooked, broiled	2.434G	View
Lamb, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried	2.434G	View
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled	2.433G	View
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled	2.433G	View
Pork, fresh, loin, whole, separable lean and fat, cooked, roasted	2.432G	View
Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, select, cooked, roasted	2.431G	View
Chicken, broilers or fryers, drumstick, meat only, cooked, fried	2.431G	View
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled	2.431G	View
Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised	2.429G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled	2.429G	View
Food name	Action