Food Name	Protein	View Nutrition Facts
Beef, chuck, top blade, separable lean only, trimmed to 0" fat, all grades, cooked, broiled	26.13G	View
Broadbeans (fava beans), mature seeds, raw	26.12G	View
Beef, ground, 90% lean meat / 10% fat, patty, cooked, broiled	26.11G	View
Chicken, broilers or fryers, wing, meat and skin, cooked, fried, flour	26.11G	View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, cooked	26.11G	View
Beef, chuck, top blade, separable lean only, trimmed to 0" fat, choice, cooked, broiled	26.11G	View
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled	26.1G	View
Turkey, thigh, from whole bird, meat only, with added solution, roasted	26.1G	View
Turkey, drumstick, from whole bird, meat only, with added solution, roasted	26.1G	View
Turkey, dark meat, meat only, with added solution, cooked, roasted	26.1G	View
Turkey, whole, meat and skin, with added solution, roasted	26.09G	View
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled	26.08G	View
Spices, mustard seed, ground	26.08G	View
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked	26.07G	View
Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled	26.07G	View
Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled	26.07G	View
Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled	26.07G	View
Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled	26.06G	View
Peanut butter, chunky, vitamin and mineral fortified	26.06G	View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked	26.06G	View
Food name	Action