Food Name	Serine	View Nutrition Facts
Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, select, cooked, roasted	1.061G	View
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled	1.06G	View
Chicken, dark meat, drumstick, meat only, with added solution, cooked, roasted	1.06G	View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised	1.06G	View
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	1.06G	View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked	1.06G	View
Fish, salmon, sockeye, cooked, dry heat	1.059G	View
Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled	1.059G	View
Fish, salmon, sockeye, canned, drained solids	1.059G	View
Beef, New Zealand, imported, flank, separable lean and fat, cooked, braised	1.059G	View
Bison, ground, grass-fed, cooked	1.059G	View
Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised	1.059G	View
Beef, New Zealand, imported, cube roll, separable lean only, cooked, fast roasted	1.058G	View
Cheese food, pasteurized process, swiss	1.058G	View
Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted	1.058G	View
Pork, fresh, shoulder, blade, boston (steaks), separable lean and fat, cooked, broiled	1.057G	View
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled	1.057G	View
Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted	1.057G	View
Chicken, broilers or fryers, meat only, cooked, fried	1.057G	View
Veal, breast, point half, boneless, separable lean and fat, cooked, braised	1.057G	View
Food name	Action