Food Name	Threonine	View Nutrition Facts
Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted	1.094G	View
Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, braised	1.094G	View
Turkey, all classes, light meat, cooked, roasted	1.094G	View
Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted	1.094G	View
Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, raw	1.094G	View
Pork, cured, ham, rump, bone-in, separable lean only, unheated	1.094G	View
Turkey, whole, wing, meat only, cooked, roasted	1.094G	View
Turkey, retail parts, thigh, meat only, cooked, roasted	1.094G	View
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, cooked, braised	1.094G	View
Turkey, drumstick, from whole bird, meat only, roasted	1.094G	View
Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, select, cooked, roasted	1.093G	View
Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, all grades, raw	1.093G	View
Fish, pollock, Atlantic, cooked, dry heat	1.093G	View
Fish, trout, rainbow, farmed, cooked, dry heat	1.092G	View
Beef, New Zealand, imported, rump centre, separable lean only, cooked, fast fried	1.092G	View
Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked	1.092G	View
Beef, round, bottom round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted	1.091G	View
Beef, round, bottom round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted	1.091G	View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, select, raw	1.091G	View
Cheese, cheddar, sharp, sliced	1.091G	View
Food name	Action