Food Name	Valine	View Nutrition Facts
Pork, fresh, loin, country-style ribs, separable lean and fat, cooked, braised	1.384G	View
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled	1.384G	View
Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled	1.384G	View
Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted	1.383G	View
Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, cooked, roasted	1.382G	View
Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled	1.381G	View
Beef, New Zealand, imported, bolar blade, separable lean and fat, cooked, fast roasted	1.381G	View
Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled	1.38G	View
Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native)	1.38G	View
Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted	1.379G	View
Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised	1.378G	View
Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled	1.378G	View
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled	1.378G	View
Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled	1.378G	View
Beef, round, bottom round, roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted	1.377G	View
Beef, cured, breakfast strips, cooked	1.377G	View
Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled	1.377G	View
Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, cooked, braised	1.376G	View
Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked	1.376G	View
Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled	1.375G	View
Food name	Action