Food Name	Arginine	View Nutrition Facts
Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw	1.43G	View
Turkey, retail parts, breast, meat only, with added solution, raw	1.429G	View
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, all grades, raw	1.429G	View
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, raw	1.428G	View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	1.428G	View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted	1.427G	View
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, select, raw	1.427G	View
Fish, mackerel, Atlantic, cooked, dry heat	1.427G	View
Beans, cranberry (roman), mature seeds, raw	1.426G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw	1.426G	View
Pork, cured, ham with natural juices, shank, bone-in, separable lean and fat, unheated	1.426G	View
Turkey, Ground, raw	1.426G	View
Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw	1.426G	View
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, select, raw	1.426G	View
Chicken, broilers or fryers, skin only, cooked, fried, flour	1.425G	View
Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw	1.425G	View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted	1.424G	View
Beef, New Zealand, imported, rump centre, separable lean and fat, raw	1.424G	View
Lamb, New Zealand, imported, sweetbread, cooked, soaked and simmered	1.422G	View
Lamb, New Zealand, imported, loin saddle, separable lean and fat, cooked, fast roasted	1.422G	View
Food name	Action