Food filtered by Aspartic acid Nutrients

Food filtered by Aspartic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Aspartic acid View Nutrition Facts
Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 2.421G View
Pork, cured, ham with natural juices, slice, bone-in, separable lean only, heated, pan-broil 2.421G View
Beef, ground, unspecified fat content, cooked 2.421G View
Fish, eel, mixed species, cooked, dry heat 2.421G View
Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised 2.42G View
Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted 2.42G View
Fish, sea bass, mixed species, cooked, dry heat 2.42G View
Veal, loin, chop, separable lean and fat, cooked, grilled 2.419G View
Fish, tuna, white, canned in water, without salt, drained solids 2.419G View
Fish, tuna, white, canned in water, drained solids 2.419G View
Fish, swordfish, cooked, dry heat 2.418G View
Chicken, roasting, light meat, meat only, cooked, roasted 2.418G View
Fish, mackerel, spanish, cooked, dry heat 2.415G View
Veal, foreshank, osso buco, separable lean and fat, cooked, braised 2.411G View
Beef, plate, outside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled 2.41G View
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 2.41G View
Turkey, whole, wing, meat only, cooked, roasted 2.409G View
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 2.409G View
Turkey, drumstick, from whole bird, meat only, roasted 2.409G View
Turkey, all classes, light meat, cooked, roasted 2.409G View
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