Food Name	Glycine	View Nutrition Facts
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled	1.706G	View
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled	1.705G	View
Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, cooked	1.705G	View
Veal, leg (top round), separable lean only, cooked, pan-fried, not breaded	1.705G	View
Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled	1.704G	View
Beef, New Zealand, imported, bolar blade, separable lean and fat, cooked, fast roasted	1.704G	View
Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled	1.702G	View
Chicken, stewing, meat and skin, cooked, stewed	1.702G	View
Beef, flank, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled	1.702G	View
Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised	1.701G	View
Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled	1.698G	View
Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled	1.697G	View
Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted	1.694G	View
Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled	1.694G	View
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled	1.692G	View
Beef, round, bottom round, roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted	1.69G	View
Meat extender	1.688G	View
Peanuts, spanish, oil-roasted, without salt	1.687G	View
Peanuts, spanish, oil-roasted, with salt	1.687G	View
Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted	1.686G	View
Food name	Action