Food filtered by Glycine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glycine View Nutrition Facts
Seeds, watermelon seed kernels, dried 1.663G View
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean only, cooked, braised 1.663G View
Beef, round, bottom round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted 1.662G View
Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour 1.662G View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled 1.66G View
Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled 1.66G View
Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled 1.659G View
Beef, round, bottom round, roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted 1.658G View
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 1.657G View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled 1.655G View
Beef, chuck, blade roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 1.655G View
Veal, shank (fore and hind), separable lean only, cooked, braised 1.655G View
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, cooked, roasted 1.654G View
Beef, round, bottom round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 1.653G View
Beef, variety meats and by-products, pancreas, cooked, braised 1.652G View
Bison, ground, grass-fed, cooked 1.652G View
Mutton, cooked, roasted (Navajo) 1.651G View
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled 1.651G View
Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 1.651G View
Game meat, rabbit, domesticated, composite of cuts, cooked, stewed 1.649G View
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