Food Name	Glycine	View Nutrition Facts
Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled	1.631G	View
Beef, brisket, whole, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	1.631G	View
Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled	1.631G	View
Beef, New Zealand, imported, chuck eye roll, separable lean and fat, raw	1.631G	View
Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted	1.631G	View
Beef, New Zealand, imported, chuck eye roll, separable lean and fat, cooked, braised	1.63G	View
Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted	1.63G	View
Peanuts, valencia, oil-roasted, with salt	1.63G	View
Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted	1.63G	View
Peanuts, valencia, oil-roasted, without salt	1.63G	View
Beef, loin, bottom sirloin butt, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted	1.629G	View
Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed	1.629G	View
Soybeans, mature seeds, roasted, salted	1.628G	View
Soybeans, mature seeds, roasted, no salt added	1.628G	View
Beef, variety meats and by-products, liver, cooked, braised	1.627G	View
Beef, New Zealand, imported, oyster blade, separable lean only, cooked, braised	1.627G	View
Duck, domesticated, meat and skin, cooked, roasted	1.624G	View
Beef, New Zealand, imported, hind shin, separable lean and fat, cooked, braised	1.624G	View
Beef, New Zealand, imported, oyster blade, separable lean and fat, cooked, braised	1.623G	View
Egg, whole, dried	1.623G	View
Food name	Action