Food filtered by Isoleucine Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Isoleucine View Nutrition Facts
Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, cooked, grilled 1.334G View
Beef, New Zealand, imported, chuck eye roll, separable lean only, raw 1.334G View
Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled 1.334G View
Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised 1.333G View
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled 1.333G View
Chicken, roasting, giblets, cooked, simmered 1.333G View
Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 1.331G View
Fish, anchovy, european, canned in oil, drained solids 1.331G View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised 1.33G View
Chicken, broilers or fryers, meat and skin and giblets and neck, roasted 1.33G View
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 1.33G View
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled 1.329G View
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled 1.329G View
Beef, round, full cut, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled 1.329G View
Veal, breast, whole, boneless, separable lean and fat, cooked, braised 1.329G View
Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised 1.329G View
Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled 1.329G View
Beef, New Zealand, imported, brisket point end, separable lean and fat, cooked, braised 1.328G View
Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted 1.328G View
Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised 1.327G View
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