Food Name	Leucine	View Nutrition Facts
Beef, ground, 97% lean meat / 3% fat, loaf, cooked, baked	2.15G	View
Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted	2.149G	View
Seeds, watermelon seed kernels, dried	2.149G	View
Chicken, broilers or fryers, drumstick, meat only, cooked, fried	2.148G	View
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled	2.148G	View
Beef, chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	2.148G	View
Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broiled	2.148G	View
Veal, breast, whole, boneless, separable lean and fat, cooked, braised	2.145G	View
Turkey, ground, 85% lean, 15% fat, patties, broiled	2.145G	View
Cheese, low-sodium, cheddar or colby	2.145G	View
Pork, fresh, shoulder, blade, boston (steaks), separable lean only, cooked, broiled	2.145G	View
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled	2.145G	View
Cheese, low fat, cheddar or colby	2.145G	View
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled	2.145G	View
Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled	2.142G	View
Pork, fresh, shoulder, arm picnic, separable lean only, cooked, roasted	2.141G	View
Beef, ground, unspecified fat content, cooked	2.141G	View
Snacks, soy chips or crisps, salted	2.14G	View
Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled	2.139G	View
Chicken, broiler, rotisserie, BBQ, wing, meat only	2.139G	View
Food name	Action