Food Name	Leucine	View Nutrition Facts
Chicken, broilers or fryers, dark meat, meat only, cooked, roasted	2.053G	View
Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, raw	2.053G	View
Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw	2.053G	View
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled	2.052G	View
Pork, fresh, shoulder, blade, boston (steaks), separable lean and fat, cooked, broiled	2.052G	View
Duck, young duckling, domesticated, White Pekin, breast, meat and skin, boneless, cooked, roasted	2.05G	View
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	2.05G	View
Veal, rib, separable lean only, cooked, roasted	2.05G	View
Fish, haddock, smoked	2.05G	View
Beef, ground, 95% lean meat / 5% fat, patty, cooked, broiled	2.049G	View
Beef, short loin, top loin, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled	2.049G	View
Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, pan-fried	2.048G	View
Chicken, broilers or fryers, meat only, cooked, stewed	2.048G	View
Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, braised	2.048G	View
Beef, ground, 75% lean meat / 25% fat, crumbles, cooked, pan-browned	2.048G	View
Veal, shoulder, blade chop, separable lean and fat, cooked, grilled	2.047G	View
Chicken, stewing, giblets, cooked, simmered	2.046G	View
Salmon, sockeye, canned, drained solids, without skin and bones	2.045G	View
Beef, ground, 93% lean meat / 7% fat, patty, cooked, broiled	2.043G	View
Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	2.043G	View
Food name	Action