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Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, cooked, broiled
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2.301G
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Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled
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2.3G
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Pork, fresh, shoulder, blade, boston (steaks), separable lean and fat, cooked, broiled
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2.3G
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Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted
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2.3G
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Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
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2.299G
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Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
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2.299G
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Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted
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2.299G
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Salmon, sockeye, canned, drained solids, without skin and bones
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2.298G
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Soy flour, full-fat, raw
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2.298G
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Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean only, cooked, fast fried
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2.297G
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Beef, chuck, blade roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
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2.297G
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Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour
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2.297G
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Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled
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2.297G
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Pork, ground, 84% lean / 16% fat, cooked, crumbles
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2.296G
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Pork, cured, ham, slice, bone-in, separable lean only, heated, pan-broil
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2.296G
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Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, cooked, roasted
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2.296G
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Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned
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2.295G
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View
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Crustaceans, spiny lobster, mixed species, cooked, moist heat
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2.295G
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Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled
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2.295G
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View
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Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled
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2.294G
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