Food Name	Protein	View Nutrition Facts
Duck, domesticated, liver, raw	18.74G	View
Veal, variety meats and by-products, lungs, cooked, braised	18.74G	View
HORMEL ALWAYS TENDER, Center Cut Chops, Fresh Pork	18.74G	View
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, raw	18.73G	View
Turkey, ground, 93% lean, 7% fat, raw	18.73G	View
Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture)	18.73G	View
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, raw	18.72G	View
Veal, shoulder, blade chop, separable lean and fat, raw	18.72G	View
Pork, fresh, shoulder, arm picnic, separable lean and fat, raw	18.71G	View
Turkey, diced, light and dark meat, seasoned	18.7G	View
Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, raw	18.69G	View
Restaurant, family style, chicken fingers, from kid's menu	18.68G	View
T.G.I. FRIDAY'S, chicken fingers	18.68G	View
CRACKER BARREL, chicken tenderloin platter, fried, from kid's menu	18.67G	View
Game meat , bison, ground, raw	18.67G	View
Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, unheated	18.66G	View
Chicken, thighs, frozen, breaded, reheated	18.66G	View
Pork, cured, ham -- water added, shank, bone-in, separable lean only, unheated	18.65G	View
Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, raw	18.64G	View
Roast beef, deli style, prepackaged, sliced	18.62G	View
Food name	Action