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Fish, shark, mixed species, cooked, batter-dipped and fried
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18.62G
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Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil
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18.62G
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View
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Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, heated, roasted
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18.62G
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View
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Seal, ringed, liver (Alaska Native)
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18.6G
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View
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Fish, whitefish, broad, head, eyes, cheeks and soft bones (Alaska Native)
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18.6G
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View
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Chicken, broilers or fryers, meat and skin, raw
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18.6G
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View
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Fish, mackerel, Atlantic, raw
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18.6G
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Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw
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18.59G
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View
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Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program)
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18.59G
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View
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Veal, ground, raw
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18.58G
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View
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Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw
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18.58G
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View
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Honey roll sausage, beef
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18.58G
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View
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Snacks, granola bar, KASHI TLC Bar, chewy, mixed flavors
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18.57G
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View
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Fish, monkfish, cooked, dry heat
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18.56G
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Fish, halibut, Atlantic and Pacific, raw
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18.56G
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View
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Pork, fresh, variety meats and by-products, pancreas, raw
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18.56G
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View
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Seeds, pumpkin and squash seeds, whole, roasted, without salt
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18.55G
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View
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Seeds, pumpkin and squash seeds, whole, roasted, with salt added
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18.55G
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View
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WENDY'S, Double Stack, with cheese
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18.53G
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View
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Pork sausage, link/patty, cooked, pan-fried
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18.53G
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View
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